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Showing posts with the label Thanksgiving drink recipes

Creative Cocktails to Serve at the Thanksgiving Table

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People generally start thinking about food recipes when Thanksgiving is mentioned. You're going to need a few delicious drink recipes on hand too so your guests have something tasty to wash the meal down with. On that subject, Savage Scorpions has you covered!  Today we've gathered a few creative cocktail recipes that will pair nicely with Thanksgiving dinner. Beyond that meal, if you're hosting guests in your home for the entire extended holiday weekend, you're probably going to want your bar stocked up and ready.  For instance, if you're tackling any Black Friday shopping, a few scorpion shots may be just what you need to brave those crowds! Adding our unique drink ingredient to any beverages, or foods for that matter, you serve to guests is bound to make the experience a lot more memorable. Simply add Savage Scorpions to the ingredients list on any of the following recipes for a holiday nobody will forget!   Bourbon Pecan Pie Cocktail from BasilAndBu...

Delicious Drink Recipes For Thanksgiving Dinner

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Food immediately comes to mind when someone mentions Thanksgiving, but you've got to serve something to wash all those delicious dishes down with too! In case you have a lot of people sitting around your Thanksgiving table, or if you just happen to be spending the holiday with people that can drink a lot, Savage Scorpions found a few cocktail recipes that can be made in bulk. Get out those punch bowls, line up the Savage Scorpions to pop into each glass before serving, and get ready to mix!  Sparkling Apple Cider Sangria from TheKitchn.com (serves 8)  2 apples, peeled, cored, and thinly sliced 1/2-cup cognac 2 cups apple cider 750 ml bottle cava (or other dry sparkling wine) chilled 1/4-cup pomegranate seeds 1) Add the apples to a large pitcher reserving about 1/2-cup for garnishing. Add the cognac, apple cider, and chilled cava. Stir. 2) Fill the pitcher with ice. Pour the sangria into glasses filled with ice and top with sliced apple and pomegranate se...