Bartending Basics for Mixing Savage Drinks at Home
Right now everyone is encouraged to stay at home and only leave the house for necessities like groceries and doctor visits. We're willing to bet that alcohol is on your grocery list (it definitely is on ours!) Since you're on your own mixing drinks now and can't have the bartender at your favorite watering hole mix cocktails for you, Savage Scorpions wants to help make sure those drinks you're mixing are as savagely delicious as possible. In addition to popping one of our unique drink ingredients into each recipe, here are some bartending basics that will up your mixology game. Cocktail Terms These will be helpful to know if a recipe you discover uses them plus, the next time you do order a drink at the bar, you'll sound like a pro! Neat - Liquor poured out of the bottle into a glass without ice and served at room temperature. Up - aka Straight Up, A drink that is chilled with ice but poured into the glass without the ice. Di...